Cork & Kitchen at Cork and Carriage

Cork and Kitchen

Join the Fermentary Schoolhouse on March 2nd for a hands-on introduction to the world of fermentation. This class includes everything you need to make and take home your own jar of sauerkraut, plus a glass of wine and a cheese and charcuterie plate to enjoy during class. Your sauerkraut will be ready just in time for Easter and pairs beautifully with the wines featured in our March 20th tasting. Taught by Hannah Highfill. Learn more at thefermentaryschoolhouse.com
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Cork & Kitchen March 2nd

Class includes an introduction to the world of fermentation and everything you need to make and take home a jar of Sauerkraut, glass of wine and cheese and Charcuterie plate.

$55.00 Quantity

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All tickets are non-refundable unless canceled 48+ hours before the event. Cancellations inside 48 hours are not eligible for refunds or credits. You may transfer your ticket to another guest by contacting us.

By attending, you acknowledge participation is voluntary and release Cork and Carriage Wine Bar from liability for injury, illness, or property loss. Guests must be 21+ to consume alcohol and may be asked for ID. We reserve the right to refuse service for disruptive behavior.

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