New Hire Restaurant Training Checklist
Please complete the following checklist to ensure a smooth onboarding process for new restaurant hires.
Employee Information
First Name
Last Name
Email
example@example.com
Phone Number
Please enter a valid phone number.
Format: (000) 000-0000.
Training Start Date
 -
Month
 -
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Training End Date
 -
Month
 -
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Number of Training Days
The training start date should be before the training end date.
Training Tasks
Read Employee Handbook
Watch Training Videos
Attend Orientation
Shadow Experienced Staff
Practice Food Safety Procedures
Learn Menu Items
Take Customer Orders
Learn POS System
Handle Cash Register
Familiarize with Restaurant Policies
Attend Safety Training
Complete Food Handling Certification
Learn Table Service
Practice Upselling Techniques
Learn Bartending Skills
Attend Wine Tasting Sessions
Learn Barista Skills
Practice Problem Solving Scenarios
Attend Customer Service Training
Learn Reservation System
Other
Additional Comments
Submit
Should be Empty: