Market Vendor Opening Checklist Form
Complete this checklist to confirm your market stall is ready for opening and operation.
Vendor/Store Name
*
Stall or Booth Number
*
Stall Setup Complete (tables, displays, signage)
*
Yes, fully set up
Partially set up
Not set up
Equipment Ready (scales, cash box, point-of-sale devices, etc.)
Scales
Cash box
Point-of-sale device
Receipt book
Other
Stock and Inventory Available
*
All stock displayed and available
Partial stock available
Stock not ready
Cleanliness and Hygiene Checked (stall, equipment, uniforms, waste bins)
Stall area clean
Equipment sanitized
Uniforms clean
Waste bins in place
Permits and Licenses On Site
*
All required permits/licenses present
Missing some permits/licenses
No permits/licenses on site
Utilities Checked (power, water, lighting)
Power supply checked
Water supply checked
Lighting functional
Safety Items Available (fire extinguisher, first aid kit, emergency contacts)
Fire extinguisher present
First aid kit present
Emergency contact info visible
Planned Opening Time
*
Hour Minutes
AM
PM
AM/PM Option
Any Issues or Support Needed?
Submit Checklist
Should be Empty: