Commercial Kitchen Fire Suppression System Inspection Checklist
Use this checklist to document the condition, readiness, and follow-up needs of a commercial kitchen fire suppression system inspection.
Inspection Details
Inspection Date
*
-
Month
-
Day
Year
Date
Inspection Time
*
Hour Minutes
AM
PM
AM/PM Option
Facility or Site Name
*
Kitchen / Location Within Facility
*
Inspector Name
*
Inspector Company or Department
Follow-Up Contact Phone or Email
System Identification
Manufacturer
*
System Model or Type
*
Control Panel or Agent Release System Identifier
*
Installation Date
-
Month
-
Day
Year
Date
Last Inspection Date
-
Month
-
Day
Year
Date
Suppression System Type
*
Wet Chemical
Dry Chemical
Other Commercial Kitchen Suppression Type
Kitchen Coverage and Protected Equipment
Number of Cooking Appliances Covered
*
Covered Equipment / Appliance Types
*
Fryers
Grills
Ranges
Ovens
Broilers
Charcoal / Solid Fuel Equipment
Hood / Duct / Suppression Coverage
Other
Are All Required Cooking Surfaces and Hood Areas Protected?
*
Yes
No
Partial
Pre-Inspection Condition Checks
Access to manual pull station unobstructed
*
Yes
No
Signage present and legible
*
Yes
No
Nozzle caps/guards present and undamaged
*
Yes
No
Discharge nozzles unobstructed
*
Yes
No
Piping and hoses visible in good condition
*
Yes
No
Detection devices or fusible links condition acceptable
*
Yes
No
Not Applicable
Any visible corrosion, damage, or leakage observed
*
No
Yes
Functional and Safety Checks
System appears ready for service
*
Yes
No
Fuel/gas/electric shutoff integration checked where applicable
*
Yes
No
Not applicable
Manual release mechanism
*
Tested
Verified
Not tested due to restriction
Alarm/notification functions checked
*
Pass
Fail
Not tested
Pressure or gauge reading within acceptable range
*
Normal
Low
High
Not readable
Tamper indicators or seals intact
*
Yes
No
Deficiencies, Corrective Actions, and Follow-Up
Deficiencies Observed
*
Immediate Hazards or Urgent Issues
*
None
Minor
Major
Corrective Action Required
*
Responsible Party for Correction
Recommended Completion Date or Due Date
-
Month
-
Day
Year
Date
System Locked Out or Placed Out of Service
*
Yes
No
Follow-Up Inspection Needed
*
Yes
No
Inspector Final Notes
Overall Inspection Status
*
Pass
Pass with Deficiencies
Fail
Additional Comments
Inspector Attestation
*
Submit Checklist
Submit Checklist
Should be Empty: