Coffee Shop Inspection Form
Complete this checklist to evaluate the cleanliness, service, operations, and overall readiness of the coffee shop.
Cleanliness of Dining Area
*
1
2
3
4
5
Cleanliness of Restrooms
*
1
2
3
4
5
Employee Hygiene and Appearance
*
Excellent
Good
Needs Improvement
Unsatisfactory
Service Speed and Friendliness
*
1
2
3
4
5
Coffee Equipment Functionality
*
All Functional
Some Issues
Major Issues
Food Storage and Handling
*
Compliant
Minor Issues
Non-Compliant
Availability of Supplies (cups, lids, napkins, etc.)
*
Fully Stocked
Low Stock
Out of Stock
Waste Management (bins emptied, no overflow)
*
Satisfactory
Needs Attention
Safety and Emergency Exits Accessible
*
Accessible
Blocked
Inspector Notes and Recommendations
Submit Inspection
Should be Empty: