Bar Garnish Prep Checklist Form
Complete this checklist to ensure all garnishes are prepared and ready for the next shift. For bar staff use only.
Date of Preparation
*
 -
Month
 -
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Bartender Name
*
First Name
Last Name
Lemon Wedges Prepared
*
Lime Wheels Prepared
*
Orange Slices Prepared
*
Cherries (Maraschino) Stocked
*
Olives Stocked
*
Mint Sprigs Prepared
*
Garnish Freshness Check
*
All Fresh
Needs Replacement
Additional Notes or Special Instructions
Submit Checklist
Should be Empty: