• Oil Fume Monitoring Checklist Form

    Complete this checklist to document the current status of oil fume control systems in your kitchen or facility.
  • Date and Time of Inspection*
     - -
    2 digit month, 2 digit day, 4 digit year
  • Oil Fume Extraction System Status*
  • Filter Condition*
  • Visible Oil Residue or Build-up*
  • Unusual Odors Detected*
  • Should be Empty:
Select theme: