Inflight Catering Inspection Form
Complete this form to document the quality and readiness of in-flight catering services. All sections are required for a comprehensive inspection.
Flight Number
*
Date of Inspection
*
 -
Month
 -
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Inspector Name
*
First Name
Last Name
Catering Provider
*
Meal Type
*
Please Select
Breakfast
Lunch
Dinner
Snack
Other
Food Presentation
*
Excellent
Good
Fair
Poor
Food Temperature
*
Hot
Warm
Room Temperature
Cold
Cleanliness of Catering Equipment
*
Excellent
Good
Fair
Poor
Readiness of Service Items (utensils, trays, etc.)
*
Ready
Partially Ready
Not Ready
Any Issues Noted?
*
No Issues
Minor Issues
Major Issues
Additional Comments
Submit Inspection
Should be Empty: