Food Hygiene Course Assessment Form

TitleFirst NameMiddle NameLast Name

Instructions

Please complete all questions by selecting the correct answer. Please take careful Thought before answering as this test determines your level of understanding of this training which you are required to put into practise especially in the catering establishment.

It is all about exercising fitness at workIt is a qualification to get workMaking sure that employees are healthyIt is the right of every employee to carry out his daily work in a safe environment.

EmployeesLocal CouncilEmployersCustomers

It makes good business senseIt helps you become more efficientIt enhances your Food Hygiene knowledgeit promotes safe working environment and protects employees from getting hurt

EmployeesCustomersEmployersAll of the above

By hiring a pest controllerBy Inspecting your work placeBy training your employeesMaintain Records

Investigate IncidentsKeep good communication with your employeesMake safety a key part of your businessMake sure you ignore to record any accident

VirusesRadiationConstant loud noiseExtreme temperature - Cold or Cold

Flammable material like gasolineGases like acetylene, propane and Carbone monoxideWood such as timber and bambooVapour and fumes that come from welding

Provide a safe working environmentProviding and maintain safety equipment and safe system of workMake sure employees have good salariesLook after the health and safety of other

Take responsibility of their own health and safetyCooperate with their employer on Health and Safety issuesIgnoring to report incidentsReport any accidents, damage, unsafe acts or conditions

Its a chemical hazards and can cause skin burnIts a physical hazard, that can cause slipperyIts an Ergonomic hazard that can cause StrainIts a Biological hazard that cause cancer

Is the law that that requires employers to control the use of substances hazardous to health.is the law that requires employees to be competentits a piece of legislation that enforces Food and HygieneIts a science that teaches how to fry fish.

NauseaInjury or back painHeadacheSwollen fingers

Report to Manager immediatelyTake a day off and say nothingWalk carefullyReport it to a colleague

Wrong Posture when standingToo many loads at onceReaching, bending, strainingCorrect foot wear

They help to enforce employees trainingThey form an integral part of a good occupational health and Safety Management PlanThey help to create awareness of hazards and riskThey help to increase communication

Health and Safety At work End Assessment