Food Hygiene Course Assessment Form

Health and Safety At work End Assessment
Complete the assessment carefully
Student Name
TitleFirst NameMiddle NameLast Name
Instructions
Please complete all questions by selecting the correct answer. Please take careful Thought before answering as this test determines your level of understanding of this training which you are required to put into practise especially in the catering establishment.
1. What is Health and Safety at work?
2. Under Health and Safety Law, the primary responsibility is down to:

3. Why is Health and Safety important? Please select 3 correct answers
4. Please select the correct year in the following paragraph. The Health and Safety at Work Acts ………...provides the legal framework to promotes, stimulate and encourage high standards of health and safety in places of work. It protects employees and the public from work activities"
5. Please select WHO has a duty to comply with Health and Safety Acts in the work place?
6. As an employer or business owner you must identify hazards in your work place. You should take what following steps to minimise or eliminate (remove) them. Choose more than one correct ANSWERS.
7. As an employee you must identify hazards in your work place and take the following steps to minimise or eliminate (remove) them. Choose more than one correct ANSWERS.

8. Give THREE (3) Examples of most common Hazards in the work place
9. Name FOUR (4) hazards associated with workplace issues

10. Make a list of Personal Protective Equipment (PPE) used when working in a commercial kitchen.

11. The following Physical hazards can be any factors within the environment that can harm the body without touching it ? Select the correct ANSWERS.

12. Name TWO (2) types of Ergonomic Hazards found in the workplace
13. Chemical hazards are present when a worker is exposed to any chemicals in the work place such as: Select the corrects ANSWERS

14. The Health and Safety Acts 1974 places a general duty on employers to comply with the Act by following the following? Select more than one correct ANSWERS.

15. The Health and Safety Acts 1974 places a general duty on employees to comply with Acts by following the following??

16. From the picture provided above, please identify and list the number hazards.

17. From the picture above, select the correct type of hazard and its the danger it could cause?
18. From the picture above please identify the risk that cause the person to slip.
19. What is Control of Substances Hazardous to Health Regulations (2002) COSHH. Select the correct ANSWER.

20. From the picture above, what is a potential RISK that could happen when lifting heavy loads without help. Please select the correct answer.
21. What should you do if you identify a potential hazard at workplace?

22. From the picture above, Please select the correct ANSWERS that can cause injury when lifting.

23. Risk assessments are very important because? Please select more than one correct ANSWERS.
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